Rice Milanese with Ham

• 1 package Betty Crocker Rice Milanese
• 1 to 1½ cups cubed ham
• ¼ cup sliced, stuffed green olives

Make Rice Milanese as directed on the package for oven-method except use 1¾ cups boiling water. Stir in ham, arrange olives on top, cover. Simmer 20 minutes.