Crab or Shrimp Louis

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Crab or Shrimp Louis Recipe Book: The Ford Times Traveler’s CookbookPublishing and Copyright: Ford Motor Company, The American Road, Dearborn MI., C: 1965 Crab or Shrimp Louis Crabmeat or cooked and peeled shrimp shredded lettuce ⅓  cup French dressing 2 tablespoons of catsup stirred into 1 cup mayonnaise; spooned over salad Serve with sliced hard-cooked […]

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