Veal with Onions and Tomatoes Recipe Book: The Ford Times Traveler’s CookbookPublishing and Copyright: Ford Motor Company, The American Road, Dearborn MI., C: 1965 Veal with Onions and Tomatoes 1½ pound veal cutlet 3 tablespoons butter 4 firm, ripe tomatoes, tops and bottoms sliced off 1 teaspoon Accent 4 thick onion slices 4 slices American […]

Mrs. Kirby’s Dinner in a Dish Recipe Book: The Ford Times Traveler’s CookbookPublishing and Copyright: Ford Motor Company, The American Road, Dearborn MI., C: 1965 Mrs. Kirby’s Dinner in a Dish 1 pound ground beef ½ pound American cheese, sliced 1 cup chopped celery ½ cup sliced ripe olives ½ teaspoon onion salt 2 cups […]

Pork Chop Skillet Dinner Recipe Book: The Ford Times Traveler’s CookbookPublishing and Copyright: Ford Motor Company, The American Road, Dearborn MI., C: 1965 Pork Chop Skillet Dinner 5 pork chops 2 tablespoons chopped onion 1 #2 can tomatoes ½ cup uncooked rice 1 green pepper, sliced in rings Salt and pepper Brown chops well. Mix […]

Chicken Livers in Sour Cream Recipe Book: The Ford Times Traveler’s CookbookPublishing and Copyright: Ford Motor Company, The American Road, Dearborn MI., C: 1965 Chicken Livers in Sour Cream 2 cups onion, thinly sliced ¼ cup butter ½ pound chicken livers, halved 1 tablespoon paprika 1 cup sour cream Salt and pepper Cook onions in […]

Eggs and Corn Recipe Book: The Ford Times Traveler’s CookbookPublishing and Copyright: Ford Motor Company, The American Road, Dearborn MI., C: 1965 Eggs and Corn 5 slices of bacon 2 cups cooked corn 5 eggs, beaten Salt and pepper Fry bacon until crisp. Remove from skillet and drain off most of the fat. Heat corn […]

Eggs and Potatoes Recipe Book: The Ford Times Traveler’s CookbookPublishing and Copyright: Ford Motor Company, The American Road, Dearborn MI., C: 1965 Eggs and Potatoes 3 medium-size cooked potatoes or 1 pound can of potatoes ¼ cup butter 1 medium onion, sliced thin 5 eggs, beaten ⅓ cup green onions, minced 2 tablespoons parsley, minced […]

Lemon Cake and Glaze Recipe

Country Captain Recipe Book: The Ford Times Traveler’s CookbookPublishing and Copyright: Ford Motor Company, The American Road, Dearborn MI., C: 1965 Country Captain 2 tablespoons butter 1 frying chicken, cut into pieces 1 onion, finely sliced 1 green pepper, sliced 1 garlic clove, minced 1 cup chicken bouillon 1½ teaspoons curry powder ¼ lb. roasted […]

Other Breakfast Ideas for on the go and outdoors. Includes, eggs, corned beef hash and breakfast cornbread.